PANGASIUS (TRA FISH)

Pangasius untrimmed fillet

Latin name: Pangsius hypophthalmus

Specification: untrimmed, boneless, skinless, belly on, fat on, red meat on

Size (grs/pcs): 120 – 170, 170 – 220, 220 up

Glazing: 0 – 20% glazing

Packing: I.Q.F 1kg/bag

or interleaved 5 kgs bulk packing

or 5 kgs/block

or based on your special requirement.